Brazil, Mococa, Fazenda Matao

Taste profile: sweet lemon acidity, plum, milk chocolate mouthfeel.

From Fazenda Matão (Mogiana / Mococa, São Paulo, Brazil), this coffee is sweet and juicy, with plum-like fruit, a gentle lemon brightness, and a smooth milk-chocolate finish.

It’s an easy, versatile brew—great on automatic machines, pour-over, or filter—delivering a consistently balanced cup.

Grown on high hills in the Mogiana area, this lot reflects the region’s classic comfort: sweetness, round body, and clean fruit. 

Varietal: Mixed
Processing: Natural 

All our coffees are light roasted to preserve terroir expression and highlight clarity and sweetness.

We recommend grinding fresh for every brew. If you want us to grind it, leave a note at checkout with your desired grind size.